Succulent Scottish salmon is smoked over oak wood chips in our finest smokeries to give this soup it’s distinct flavour. A truly decadent chowder, chunks of our hand-flaked salmon are combined with potatoes, a squeeze of lemon, a sprinkle of dill and fresh Scottish double cream for a uniquely special soup.
Ingredients
Water, Potato (16%), Whey Powder (Milk), Hot Oak Smoked Salmon (Fish) (6%) (Salmon (Fish), Water, Salt), Onions (3.5%), Double Cream (Milk) (2.5%), Modified Maize Starch, Butter (Milk), Lemon Juice, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Garlic Purée, Dill, Salt, Cornflour, Stabilisers (Polyphosphates, Guar Gum), Maltodextrin, Spices, Fish Powder, Rapeseed Oil, Anchovies (Fish), Lemon Juice Concentrate, Pepper Extract, Spice Extract, Onion Powder.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
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