Milk Chocolate Topped Cake
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Butter
Sugar
Soft Wheat Flour
Milk Chocolate 13% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Sunflower Lecithins, Natural Vanilla Flavour)
Egg Whites
Stabiliser: Glycerol
Eggs
Skimmed-Milk Powder
Starches (Wheat)
Invert Sugar Syrup
Raising Agents: Sodium Carbonates and Citrates (Wheat)
Salt
Natural Madagascar Vanilla Flavour
Excellent
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