A tangy sweet sauce made with carrots, onions, Dijon mustard and honey.
Ingredients:
Water
Carrots (10%)
Sugar
Dijon Mustard (6.4%) [Water, Mustard Seed, Spirit Vinegar, Salt, Flavouring]
Onions (5.1%)
Rapeseed Oil
Vinegar
Honey (3.5%)
Modified Maize Starch
Cream (from Milk)
Onion Powder
Salt
Yeast Extract
Pasteurised Egg Yolk
Garlic
Stabiliser (Xanthan Gum)
Ginger
Parsley
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
This website uses cookies to ensure you get the best experience. Learn more