All-butter chocolate sponge with a Belgian chocolate sauce centre.
Ingredients:
Water
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Salted Butter (14%) (Butter (Milk), Salt)
Light Muscovado Sugar
Whipping Cream (Milk)
Egg
Sugar
Butter (Milk) (4%)
Fat Reduced Cocoa Powder (4%)
Belgian Dark Chocolate (3%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Lecithins (Soya)), Vanilla Extract)
Belgian Milk Chocolate (1%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Lecithins (Soya)), Vanilla Extract)
Golden Syrup
Tapioca Starch
Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate)
Emulsifier (Mono- and Diglycerides of Fatty Acids - Vegetable)
Flavouring
Stabilisers (Xanthan Gum, Guar Gum)
Cornflour
Salt
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
This website uses cookies to ensure you get the best experience. Learn more