Dessert made with a layer of coffee soaked savoiardo biscuit with a mascarpone cheese and Marsala wine mousse and cocoa dusting.
Ingredients:
Reconstituted Skimmed Milk
Glucose Syrup
Savoiardo Biscuit (9%) (Wheat Flour, Egg, Sugar, Milk Proteins, Raising Agents (Diphosphates, Sodium Carbonates))
Water
Coconut Oil
Sugar
Mascarpone Cheese (4%) (Cream (Milk), Acidity Regulator (Lactic Acid))
Stabiliser (Sorbitol)
Milk Proteins
Alcohol
Egg Yolk
Maltodextrin
Marsala Wine (1%)
Cocoa Dusting (1%) (Cocoa Powder, Dextrose, Wheat Starch, Sugar, Cocoa Butter)
Coffee Powder (1%)
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Thickeners (Sodium Alginate, Xanthan Gum, Locust Bean Gum)
Flavourings
Tapioca Starch
Allergy Advice:
Contains Eggs
Contains Milk
May Contain Nuts
May Contain Soya
Contains Wheat
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
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