Marinated cooked chicken breast fillets in a smoky bacon barbecue sauce with grated Monterey Jack cheese, served with herb and spiced potatoes.
Ingredients:
Roasted Diced Potatoes (46%) (Potato, Rapeseed Oil, Paprika, Thyme, Cayenne Pepper, Salt)
Marinated Cooked Chicken (20%) (Chicken Breast, Cornflour, Molasses, Garlic Purée, Salt, Smoked Paprika, Black Pepper)
Water
Passata
Demerara Sugar
Tomato Ketchup (Tomato, Spirit Vinegar, Sugar, Salt, Pepper Extract, Celery Extract, Pepper)
Monterey Jack Cheese (Milk) (2%)
Onion
Red Wine Vinegar
Worcester Sauce (Water, Spirit Vinegar, Sugar, Tamarind Paste, Onion, Garlic, Ginger, Concentrated Lemon Juice, Ground Cloves, Chilli)
Smoked Bacon Lardons (1%) (Pork, Salt, Water, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite))
Rapeseed Oil
Cornflour
Molasses
Garlic Purée
Mesquite Seasoning (Sugar, Salt, Dried Glucose Syrup, Yeast Extract, Tomato Powder, Cumin, Turmeric, Smoke Flavouring, Onion Powder, Garlic Powder, Malt Extract (Barley))
Salt
Colour (Plain Caramel)
Smoked Paprika
Dijon Mustard (Water, Black Mustard Seeds, Spirit Vinegar, Salt)
Smoke Flavouring
17% Chicken
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
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