Layers of thinly sliced potatoes baked in a mature Cheddar cheese and double cream sauce.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Potatoes (53%), Semi-Skimmed Milk, Double Cream (8%) [Milk], Crème Fraiche [Milk], Garlic (5%), Cheddar Cheese (4%) [Milk], Salted Butter [Milk], Rapeseed Oil, Cornflour, Salt, Nutmeg, White Pepper.
Please Note: The details above are correct as of 7 March 2023 but as we are constantly improving our recipes it is essential to check the label on the packaging.
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