An intense and gooey chocolate sponge, dark chocolate chips, and spoonfuls of hot chocolate fondant sauce, finished with a speculoos biscuit crumb.
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Dark Chocolate Drops (20%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: [Soya] Lecithin, Vanilla Extract), Salted Butter [Milk], Caster Sugar, Free Range Pasteurised Egg, Self Raising Flour (Fortified Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium, Sodium Bicarbonate)), Double Cream [Milk], Water, Cocoa, Semi Skimmed Milk, Speculoos Crumb (2%) (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Sodium Hydrogen Carbonate, Salt, Cinnamon), Cornflour, Vanilla Extract (Extract of Pure Bourbon Vanilla Beans (Water, Alcohol, Vanilla Bean Extractives)), Salt.
Excellent
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