Ready to bake chocolate cookies packed with dark chocolatey chunks and melt in your mouth deliciousness!
Cook from frozen. Line a baking tray with baking paper. Place cookies 5cm apart and bake at 180°C fan /400°F/Gas Mark 6 for 15-20 minutes. Leave to cool.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Wheat Flour, Sugar, 17.5% Dark Chocolate Chips (Cocoa Mass, Sugar, Emulsifier: Soy Lecithin, Natural Vanilla Flavour), Margarine [Vegetable Oils and Fats (Coconut, Soybean, Sunflower, Rapeseed), Water], Eggs, 2.5% Cocoa Powder, Salt, Baking Powder : E500ii.
Manufactured in a factory that processes Nuts and Milk.
Excellent
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