Salted caramel flavour cake topped with vanilla flavour frosting and sprinkled with butter crocants.
Ingredients
Sugar, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Palm Oil, Humectants:Glycerol, Sorbitol Syrup; Dried Egg, Modified Maize Starch, Whey Solids (Milk), Colour:Caramel (0.8%); Raising agents:Disodium Diphosphate, Sodium Bicarbonate; Sea Salt (0.6%), Skimmed Milk Powder, Cream Cheese Powder (Milk), Emulsifiers:Propylene Glycol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Polysorbate 60, Sunflower Lecithin; Flavouring, Salt, Invert Sugar Syrup, Acidity Regulators:Citric Acid, Sodium Bicarbonate; Preservative:Potassium Sorbate; Butter (Milk), Wheat Gluten, Glucose Syrup, Soya Flour.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
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