Organic cookies baked with a unique blend of naturally gluten free flour and packed with rich and velvety, 55% cocoa chocolate chips.
Brown Rice Flour*, Sugar*, Chocolate Chips*18% (Sugar*, Cocoa Mass*, Cocoa Butter*), Palm Oil*†, Maize Flour*, Potato Starch*, Corn Syrup*, Quinoa Flour*, Raising Agents (Sodium Bicarbonate and Mono-Calcium Phosphate), Corn Starch*, Chocolate Chips contains 55% Cocoa Solids minimum, *Organic produce, †Responsibly sourced from organic RSPO certified producers in Colombia
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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