Bitesize button mushrooms coated in a golden, crispy garlic crumb
Cooking Instructions
Cook from frozen on a baking tray at 220ºC/425°F/Gas Mark 7 for 12 minutes.Fry for 4 minutes at 180ºC.
Ingredients
Mushrooms (51%), WHEAT Flour, Water, Vegetable Oil, Starches, EGG Albumen, Yeast, Salt, Garlic Powder, Flavouring (with MILK), Raising agents (E450, E500), Onion Extract, Black Pepper Extract.
All information was correct at the time of this product going live. Please contact us on 01963 362204 for more information.
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