MSC smoked haddock and spring onion mixed with fluffy mash, melting mozzarella cheese and covered in a golden crumb.
WARNING: Although every care has been taken to remove all bones, some may remain.Allergens stated in bold
Cooking Instructions
Cook from frozen frying in hot oil for 7-9 minutes until golden brown and cooked throughout.
Ingredients
Potato (29%), MSC Smoked Haddock (FISH) (20%) [Haddock, Salt, Colours (Turmeric, Annatto)], Rice Flour, Water, Mozzarella Cheese (MILK) (7%), Cheddar Cheese (MILK) (6%), Gram Flour, Rapeseed Oil, Spring Onions (3%), Potato Starch, Maize Flour, Rice Flakes, Salt, Maize Starch, Thickening Agent (E415), Dextrose, Vegetable Fibre, Concentrated Lemon Juice, Emulsifier (E471), Colour (E150a), Paprika, Black Pepper.
All information was correct at the time of this product going live. Please contact us on 01963 362204 for more information.
Excellent
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