British pork sausagemeat seasoned with herbs and spices, wrapped in a light puff pastry.
Ingredients:
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin)
British Pork (27%)
Pork Fat
Vegetable Oil (Palm, Rapeseed)
Water
Egg
Salt
Potato Starch
Milk
Spices
Herbs
Mustard
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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