Made with tangy Greek feta to balance the sweetness of our roasted red peppers
Perfect for lunches, parties, or... every day snacking.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin)
Water
Butter (Milk)
Chickpeas
Red Peppers (9%)
Feta Cheese (Milk) (8%)
Free-Range Whole Egg
Mature Cheddar Cheese (Milk)
Ricotta Cheese (Milk)
Free-Range Egg Yolk
Slow-Roasted Red Pepper Tapenade
Salt
Emmental Cheese (Milk)
Butternut Squash Purée
Parsley
Garlic Purée
Slow-Roasted Tomatoes
Black Pepper
Cayenne Pepper
Yeast
Excellent
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