Fine vegetable stock as a classic base for sauces and soups. The stock gets its wonderful aroma from carrots, leeks, parsnips, celery, a coordinated blend of spices and much more.
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Vegetable Stock (Water, Carrot, Parsnip, Onion, Leek, Celery, Parsley, Chervil), Hydrolised Vegetable Protein, Sugar, Salt, Natural Vegetable Flavouring (contains Celery).
Excellent
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