Our spice-free version of kimchi - made via traditional fermentation methods, with cumin, kaffir lime leaves and curry leaves. Beautifully delicate and tangy in flavour.
✓ Made in Somerset, 35-miles from Dike & Son
✓ Raw & Unpasteurised
✓ No Added Sugar
✓ Handmade in Small Batches
✓ Plastic-Free Packaging
✓ Vegan & Gluten-Free
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Chinese Leaf Cabbage, Carrots, Onions, Ginger, Seaweed (Dulse, Sea Greens & Nori), Apple, Garlic, Sea Salt, Turmeric, Cumin, Kaffir Lime Leaves, Curry Leaves. Allergen Information - May contain traces of shellfish and crustaceans.
Excellent
This website uses cookies to ensure you get the best experience. Learn more