LILYS KITCHEN Sunday Lunch is a grain free, nutritionally balanced complete meal. It contains fresh chicken and vegetables including sugar snap peas, carrots, spinach, with a burst of juicy apple.
Crude Protein 10.4%, Crude Fat 5.1%, Crude Ash 2.4, Crude Fibre 0.5%, Moisture 80%
Chicken (60%); Potatoes (4%); Sugar Snap Peas (2%)
Carrots, Spinach, Apples, Vitamins and Chelated Minerals, Herbs, Safflower Oil
Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
This website uses cookies to ensure you get the best experience. Learn more