The wonderful warm, spicy flavour of finest Australian stem ginger combined in Walker's biscuits makes a delectable treat with tea or coffee
Ingredients: Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (rapeseed, palm), candied stem ginger (13%) (stem ginger, sugar), golden syrup (partially inverted refiners syrup), raising agents (sodium bicarbonate, disodium diphosphate), skimmed milk powder, ground ginger.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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