Caramel flavour cake, with caramelised biscuit flaovur frosting and topped with chocolate coated cereal sprinkles.
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Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Caramelised Biscuit Flavour Frosting (16%) [Sugar, Palm Oil, Water, Humectant: Glycerol, Invert Sugar Syrup, Emulsifiers (Mono- and Di-glycerides of Fatty Acids, Soya Lecithins), Caramelised Sugar Syrup, Salt, Natural Flavouring, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Rapeseed Oil, Antioxidant (Tocopherol-Rich Extract)], Water, Humectant (Glycerol), Dried Egg Powder, Chocolate Coated Cereal (1%) (Sugar, Rice Flour, Cocoa Butter, Whole Milk Powder, Wheat Flour, Cocoa Mass, Wheat Fibre, Pre-geled Rice Flour, Emulsifier: Sunflower Lecithins, Glucose Syrup, Salt, Malted Barley Flour, Lactose (Milk), Thickener: Acacia Gum, Whey Powder (Milk), Natural Vanilla Flavour, Acidity Regulator: Citric Acid], Raising Agents (Sodium Carbonates, Calcium Phosphates, Diphosphates), Whey Powder (Milk), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Modified Maize Starch, Preservative (Potassium Sorbate), Dextrose, Natural Flavourings, Colours (Algal Carotenes, Plain Caramel), Acidity Regulator: Citric Acid, Soya Flour.
Excellent
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