Our Short & Sweet Story
Two dessert freaks and friends, Philip & Alan, joined forces over their love for all things cheesecake. They set out on a mission to create irresistible quality cheesecakes using a family recipe and a whole load of tasty toppings.
" Perfect in every respect! "
" Like lemons exploding my taste buds amazing "
Lemon and Mascarpone Cheesecake
Ingredients:
Biscuit Base (29%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (SG RSPO Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt]
Double Cream (Milk)
Reduced Fat Soft Cheese (Milk) (11%) [Skimmed Milk, Cream (Milk), Permeate, Salt, Tapioca Starch, Thickeners: Xanthan Gum and Locust Bean Gum, Bacterial Starter Culture]
Sugar
Lemon Juice (9%) [Preservatives: E224 (Sulphites)]
Butter (Milk)
Full Fat Soft Cheese (Milk) (3%)
Pasteurised Whole Egg Free Range
White Chocolate (3%) [Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Vanilla Flavouring]
Mascarpone Cheese (Milk) (2%)
Milk
Starch
Glucose Syrup
Partially Inverted Sugar Syrup
White Chocolate Curls [Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier; Soya Lecithin, Natural Vanilla Flavouring]
Lemon Juice Concentrate
Icing Sugar
Modified Starch (Maize)
Tapioca Starch
Preservative (Potassium Sorbate (E202))
Citric Acid
Lemon Oil
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
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